Charpentier Champagne Tradition Brut

Charpentier Champagne
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For one hundred and fifty years, the Charpentiers have been cultivating their vineyards in the Champagne region on the south hillsides of the Marne valley.  Léonidas Charpentier ran a farm at Saulchery, a village near to Charly sur Marne. His business flourished very well, because his most important customers were the coach drivers who rowed their boats with the help of horses along the river La Marne to bring their goods to Paris. This is the reason why the carriage became the house logo. The coach is driving through the gate of Time, from the past into the future, from tradition to modernity.

Starting in 1920, the first Charpentier wines were a white and a red wine (a still wine at that time) called “fromenteau,” a wine made with Pinot Meunier, appreciated for its freshness and its fruitfulness.

In 1974, Jean Marc married Claudine, a winegrower’s daughter at Charly-Sur-Marne, a Champagne house for five generations as well.

The union of the vineyards of the two families established without doubt an extraordinary asset. The four parcels, Les Chauffours, Les Chaillots, Les Tuileries, and Les Gains are very favorably placed in the middle of their hillsides.

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