Wine and Robbery at Restaurants – Episode #2
Ordering wine in a restaurant can be intimidating, but it doesn’t have to be. I share some tips on approaching the wine list, and how to get help if you’re uncertain. But mainly, I rant about the wine price gouging far too many restaurants are guilty of.
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0:55: Don’t be intimidated
1:55: Rely on help
2:50: All restaurant wine is overpriced
5:15: A few examples of price gouging
8:35: How to save (a little) money
10:30: The trend of ever-increasing markups
13:20: The power imbalance