Brutocao Quadriga

Brutocao Quadriga Red Blend 2017.
Brutocao Quadriga Red Blend 2017. Click here for tasting notes.

Brutocao Quadriga Red Blend 2017

Irv Bliss’ early years as a farmer were occupied with growing pears, prunes, walnuts, and a large family garden just outside of Healdsburg, in Sonoma County, California. Although successful, for years Bliss nursed the vision of planting a vineyard in Mendocino, which he believed to be one of the best places around to grow grapes. In 1943, he purchased a plot of land in southern Mendocino County, and immediately planted the vineyard of his dreams. In the early days, in addition to growing grapes on the property, Bliss farmed figs and raised sheep and cattle. At some point in the 1970s, all 100 acres of the land was converted to grape production, mostly Cabernet Sauvignon and Zinfandel.

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Brutocao Cabernet Sauvignon

Brutocao Cabernet Sauvignon. Same wine, different vintages.
Brutocao Cabernet Sauvignon. Same wine, different vintages.

Brutocao Cabernet Sauvignon Vertical Tasting

Here at Winervana, I use this disclaimer, “Although you will see vintage dates throughout Winervana, I don’t put too much importance on them. Major producers these days strive for a consistent style, year after year, and largely succeed. For instance, when shopping for a particular wine, if you have a choice between a current release and one that’s a few years old, there will certainly be differences in price and the character of the wine. But upon release, those two examples of the same wine are likely to be quite similar.”

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