LEAF Vodka is sourced from two unique American waters. These water sources give LEAF vodkas their signature tastes.
LEAF Vodka made from Alaskan glacial water has a pure, smooth taste with a hint of sweetness, while LEAF vodka made from Rocky Mountain mineral water offers richness and complexity, lending a warm and savory impression on the palate. Both expressions are distilled five times, are made with USDA Certified Organic non-GMO wheat, and are unflavored. The difference is in the water, which constructs two distinct tastes for different taste profiles. Continue reading “LEAF Vodka”